Thursday 9th May 2024 - Supper Club £60pp
The Wine Twit
Come and Join us for an evening of great food and wine in our cellar tasting room, the evening will kick off at 7:30pm and tonight we'll be sticking to the normal format of a canape and aperitif before going downstairs for a three course dinner and a wine flight expertly selected by yours truly.
Canape:
Provencal Tart with Aged Parmesan & Crispy Onions
paired with
A glass of NV Bailley-Lapierre Cremant de Bourgogne
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Starter:
Mackeral Escabesch with Radish, Charred Baby Gem and Yoghurt
paired with
2022 Chateau Reaut Bordeaux Blanc
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Main:
Lamb rump with Romesco, Roasted Aubergine, Courgette and Carrots.
Whipped Feta, Tomatoes and Pomegranate
paired with
2021 Babylonstoren Shiraz, South Africa
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Dessert:
Pistachio Creme with Plums & Katafi
paired with
TBC
