Thursday 20th November 2025 - Supper Club £70pp
The Wine Twit
Come and join us for an evening of great food and wine in our cellar tasting room. The evening will kick off at 7:30pm and with canapé and aperitif, before we adjourn downstairs for a three course dinner with accompanying wine flight expertly selected by myself.
Canape:
Winter Tart, Red Onion Jam and Goats Cheese
paired with
NV Cremant de Bourgogne
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Winter Tart, Red Onion Jam and Goats Cheese
paired with
NV Cremant de Bourgogne
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Focaccia with Aged Balsamic & Evo
Starter:
Pan Fried Gnocchi with Squash and a Pesto Dressing
paired with
2023 Zamichielle Lugana, Lombardy, Italy
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Main:
Chicken Cassoulet with braised Leeks and Confit Onion
paired with
2023 Les Amis de la Bouissierre, Rhone, France
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Dessert:
Homemade Apple Crumble with Crème Anglaise
paired with
Something very interesting!
We can accommodate any dietary requirements with prior notice. Please note the menu may change due to availability of produce.