Viognier is one of the wine world’s great seducers. Originally from the northern Rhône — where it produces the legendary Condrieu at prices that reflect its rarity and prestige — Viognier has found a second home in the sun-drenched vineyards of the Languedoc, where the warmth of the Mediterranean climate gives the grape a generous, opulent character that is immediately and irresistibly appealing. It is a variety of extraordinary aromatic intensity: exotic, perfumed, and deeply sensuous, with a bouquet that fills the glass and the room in equal measure. Argeliers takes its name from the village at the heart of the Languedoc, and this 2024 is a beautiful, accessible expression of everything that makes Viognier so compelling. The nose is sublime — ripe apricot and mango, lifted by subtle rose petals and a lovely almond softness that gives the wine an almost confected elegance. On the palate it is juicy and generous, with apricot and peach flavours that are ripe and satisfying, leading to a long, refreshing finish with a lovely herbal note that adds a welcome freshness and keeps the wine beautifully balanced. The kind of white that converts people to Viognier on the first sip — and that works beautifully as an aperitif, with spiced dishes, roasted vegetables, or soft, creamy cheeses. At £12.99, it is southern French Viognier at its most joyful and generous.