Thursday 22nd August - Supper Club £45pp
Come and Join us for an evening of great food and wine in our cellar tasting room, the evening will kick off at 8pm and tonight we're going Spanish for the evening, with 4 plates and a wine flight expertly selected by yours truly.


Patatas Bravas

Individual Baked and Crisped Potatoes served with a Traditional Tomato Sauce made from scratch


Chorizo and Smoked Cheese

Croquettes of Manchego Béchamel and Roasted Chorizo with Paprika Aioli



Summer Pea, Saffron and Mussels


Presa Iberica

Pan Roasted Pork Shoulder Served with Chargrilled Peppers


We can accommodate any dietary requirements with prior notice, the menu may change due to availability of produce.