Thursday 12th June 2025 - Supper Club £70pp
The Wine Twit





Come and join us for an evening of great food and wine in our cellar tasting room. The evening will kick off at 7:30pm and with canapé and aperitif, before we adjourn downstairs for a three course dinner with accompanying wine flight expertly selected by myself.
Canape:
Salmon blini with lemon and dill
paired with
TBC
---
Starter:
Whipped ricotta with salt baked beetroot, Chicory, 30 year old balsamic and fennel
paired with
TBC
---
Main:
Corn-fed chicken with braised baby gem, wild mushrooms and a thyme jus
paired with
TBC
--
Dessert:
Confit Strawberry, Vanilla Chantilly and Shortbread
paired with
TBC
Salmon blini with lemon and dill
paired with
TBC
---
Starter:
Whipped ricotta with salt baked beetroot, Chicory, 30 year old balsamic and fennel
paired with
TBC
---
Main:
Corn-fed chicken with braised baby gem, wild mushrooms and a thyme jus
paired with
TBC
--
Dessert:
Confit Strawberry, Vanilla Chantilly and Shortbread
paired with
TBC
We can accommodate any dietary requirements with prior notice. Please note the menu may change due to availability of produce.