Friday 21st September - Supper ClubThe Wine Twit
Come and Join us for an evening of great food and wine in our cellar tasting room, the evening will kick off at 8pm and tonight we'll be sticking to the normal format of a five course dinner (see menu below) and a wine flight expertly selected by yours truly.
Ancient Grains and Himalayan Salt Butter
Compressed Cucumber, Crab and Lemon
Confit Potato, Whipped Bacon, Mizuna and Truffle
Pork, Slow Cooked Leek, Roasted Apple, Celery
Chocolate Mousse, Toasted Orange Jus, Shortbread
Cheese and Assorted Crackers
We can accommodate any dietary requirements with prior notice, the menu may change due to availability of produce.